I am a self professed workaholic who cooks and bake at an ungodly hours. 2am anyone??? These are my recipes and watching my other half savour it appreciatively is the ultimate reward.. This blog is my recipe log for the food I love to eat so I won't forget the recipes.
Friday, September 23, 2011
French Toast
Recipe:
8 slices of bread
1 cup of cream ( Whipped)
2 eggs
1/4 teaspoon of vanilla essence
1 tablespoon of honey
Butter
Method:
Heat up the oven to 300 F.
Combine the cream, eggs, vanilla essence & honey and beat until smooth. ( You can beat with a hand whisk).
soak the bread with the liquid for at least 30 seconds each side and set aside.
Heat up the pan and grease with butter and fry the bread 2 minutes each side. Once all the breads are fried, put them in the oven for at least 1 minute and serve.
Labels:
Breakfast
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